Chef de Partie / Junior Sous Chef Angmering Manor, Angmering, West Sussex

A Chef de Partie / Junior Sous Chef is required in West Sussex for this beautiful hotel in Angmering Village.

The hotel has all the original charm and features of the historic building with open fires, cosy lounges and beautiful views surrounding the property.

We are looking for a passionate and talented individual who has a background in a similar high standard kitchen and someone looking for a challenging and exciting role within this excellent kitchen; where you will be able to hone your skills and take your career to the next level.

As Chef de Partie you will:

• Work on all sections of the kitchen as required.

• Support senior members of the kitchen brigade

• Be given further and ongoing training to develop your skills as a chef and help you become the best chef you can be

• Be hard working and dedicated and have experience of working within a professional, high-level kitchen.

If you are an enthusiastic Chef de Partie looking for a challenging role where you can develop your knowledge further, then this could be the role for you.

Job Type: Full-time

Pay: £12.00-£13.18 per hour

Expected hours: 25 – 40 per week

Additional pay:

• Tips

Benefits:

• Company pension
• Free parking
• On-site parking

Schedule:

• Monday to Friday
• Weekend availability

Experience:

• Chef: 1 year (preferred)
• Kitchen experience: 1 year (preferred)

Work Location: In person

Expected start date: 03/03/2025