Chef de Partie (F/T)

(Flexible working patterns)

At The Duke on the Test we are passionate about providing the best possible dining experience for our customers, using both produce and suppliers from the local area.

Located on the outskirts of Romsey and close to the River Test, we are looking for an experienced Chef de Partie who is excited to be involved in this new venture. Supporting the Head Chef is essential, as well as being part of a great team. Ideally you will have some food health and hygiene knowledge and at least 1 years’ experience of working in a busy kitchen.

You will have a good knowledge of fresh and seasonal food and should possess a positive and can-do attitude, be reliable and enthusiastic for this fast-paced environment. We expect commitment and dedication but we’ll reward you for it.

See what we’ve got for you:

• Great rates of pay (dependent on experience and position) plus equal share of tips for all team members
• Flexible working patterns to help suit your individual circumstances
• On site free parking
• Training and NVQ’s
• 28 days holiday per year, pro-rata
• Company Discount scheme.

If you think you’ve got what it takes and are interested in having a proactive role with The Duke on The Test, please get in touch. We’re not looking for an exhaustive CV, its more about attitude and willingness and we’re happy to discuss your experience during a phone chat.

Job Types: Full-time, Part-time, Permanent, Apprenticeship

Pay: From £30,000.00 per year

Additional pay:

• Tips

Benefits:

• Company pension
• Employee discount
• On-site parking

Schedule:

• 10 hour shift
• 8 hour shift
• Day shift
• Holidays
• Overtime
• Weekend availability

Experience:

• Chef: 1 year (preferred)

Work Location: In person

Reference ID: DOTT22