CDP - The Old Thatch

Full-time

The Old Thatch, is part of The Fired Up Collective , one of the fastest-growing boutique restaurant & pub groups in the UK. Each of our brands stands out for fantastic service, great value, and amazing food , all wrapped up in a captivating atmosphere. As we continue to grow, we are looking for talented individuals to join us and be part of something special.

What We 're Looking For:

• Minimum 1 year of experience in a fresh food kitchen
• Good knowledge of all sections - from pastry to pass
• Eager to learn and train under a professional kitchen team
• A passion for high-quality ingredients and creative dishes
• Strong work ethic and ability to thrive under pressure

What We Offer:

• Generous TRONC (Tips) shared equally among the team
• Generous staff discount on food across all Fired Up Collective venues
• Ongoing training & career development within a growing hospitality group
• Staff wellbeing programme including mental health support
• Staff food daily and staff drinks on weekends
• Creative & fun kitchen environment, working with seasonal menus and event catering
• A friendly and supportive work environment in a stunning countryside location

Job Types: Full-time, Permanent

Pay: Up to £12.21 per hour

Benefits:

• Company events
• Company pension
• Discounted or free food
• Employee discount
• Free parking
• Health & wellbeing programme
• On-site parking
• Sick pay

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Every weekend
• Holidays
• Night shift
• Weekend availability

Ability to commute/relocate:

• Wimborne BH21 7NW: reliably commute or plan to relocate before starting work (preferred)

Work Location: In person

Reference ID: OTCDP25