Senior Sous Chef
at AmelieAbout the job
We are looking for a dedicated and experienced Senior Sous Chef to join our team. Past experience of working in a fast paced environment is essential. We are looking for a professional chef who can produce menu and food items to meet the standards of the business and give our customers an amazing experience.
Maintaining a high standard of food safety and hygiene is essential, as is knowledge of allergens, and food safety awareness. In return your kitchen is based yards from the water on the beach, working with a dedicated and fun team. The option of progression within this and our other restaurants is available.
Maintain and go above the established standards of food hygiene, cleaning and food handling which meet current standards of legislation and compliance.
The role includes:
- Following the guidance of the Head chef in the preparation and presentation of all menu dishes and other products made within the kitchen.
- Optimising the cooking processes with attention to speed, quality and delivery.
- Being part of a climate of smooth and friendly cooperation, communication, training & mentoring within the kitchen and service areas and working closely with front of house.
Requirements:
- Proven experience and responsibility in a busy, fast paced kitchen.
- Excellent use of various cooking methods, ingredients, equipment and processes.
- Ability to multitask and work efficiently under pressure.
- Able to work effectively as part of a team with a ‘can do’ attitude and a willingness to continually improve; cheerful, reliable and articulate.
Our team at LULA are extremely tight knit and have a fantastic working atmosphere. We’re Looking for someone who can fit right into this dynamic and enjoy working with a fabulous and friendly team.
Job Types: Full-time, Part-time
Pay: From £13.00 per hour
Additional pay:
- Tips
Benefits:
- Discounted or free food
- On-site parking
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Night shift
- Weekend availability
Experience:
- Cooking: 5 years (preferred)
Work Location: In person
Amelie
Classification:
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